Evaluation of Cleanliness in Dairy Plants and Innovations for Improving Hygiene

Liina Kutsar, Marite Mets, Marjaana Rätto, Satu Salo, Tiina Veskus, Gun Wirtanen

Research output: Chapter in Book/Report/Conference proceedingConference article in proceedingsScientific

Original languageEnglish
Title of host publicationMicrobial Risk Management in Food Processes
Place of PublicationEspoo
PublisherVTT Technical Research Centre of Finland
Pages82-83
ISBN (Electronic)978-951-38-7584-8
ISBN (Print)978-951-38-6343-2
Publication statusPublished - 2009
MoE publication typeNot Eligible
EventMicrobiological risk management in food processes: 2nd SAFOODNET workshop - Lyngby, Denmark
Duration: 13 May 200815 Oct 2008

Publication series

NameVTT Symposium
PublisherVTT
Number260
ISSN (Print)0357–9387
ISSN (Electronic)1455–0873

Conference

ConferenceMicrobiological risk management in food processes
CountryDenmark
CityLyngby
Period13/05/0815/10/08

Cite this

Kutsar, L., Mets, M., Rätto, M., Salo, S., Veskus, T., & Wirtanen, G. (2009). Evaluation of Cleanliness in Dairy Plants and Innovations for Improving Hygiene. In Microbial Risk Management in Food Processes (pp. 82-83). Espoo: VTT Technical Research Centre of Finland. VTT Symposium, No. 260
Kutsar, Liina ; Mets, Marite ; Rätto, Marjaana ; Salo, Satu ; Veskus, Tiina ; Wirtanen, Gun. / Evaluation of Cleanliness in Dairy Plants and Innovations for Improving Hygiene. Microbial Risk Management in Food Processes. Espoo : VTT Technical Research Centre of Finland, 2009. pp. 82-83 (VTT Symposium; No. 260).
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isbn = "978-951-38-6343-2",
series = "VTT Symposium",
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booktitle = "Microbial Risk Management in Food Processes",
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Kutsar, L, Mets, M, Rätto, M, Salo, S, Veskus, T & Wirtanen, G 2009, Evaluation of Cleanliness in Dairy Plants and Innovations for Improving Hygiene. in Microbial Risk Management in Food Processes. VTT Technical Research Centre of Finland, Espoo, VTT Symposium, no. 260, pp. 82-83, Microbiological risk management in food processes, Lyngby, Denmark, 13/05/08.

Evaluation of Cleanliness in Dairy Plants and Innovations for Improving Hygiene. / Kutsar, Liina; Mets, Marite; Rätto, Marjaana; Salo, Satu; Veskus, Tiina; Wirtanen, Gun.

Microbial Risk Management in Food Processes. Espoo : VTT Technical Research Centre of Finland, 2009. p. 82-83 (VTT Symposium; No. 260).

Research output: Chapter in Book/Report/Conference proceedingConference article in proceedingsScientific

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AU - Salo, Satu

AU - Veskus, Tiina

AU - Wirtanen, Gun

PY - 2009

Y1 - 2009

M3 - Conference article in proceedings

SN - 978-951-38-6343-2

T3 - VTT Symposium

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EP - 83

BT - Microbial Risk Management in Food Processes

PB - VTT Technical Research Centre of Finland

CY - Espoo

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Kutsar L, Mets M, Rätto M, Salo S, Veskus T, Wirtanen G. Evaluation of Cleanliness in Dairy Plants and Innovations for Improving Hygiene. In Microbial Risk Management in Food Processes. Espoo: VTT Technical Research Centre of Finland. 2009. p. 82-83. (VTT Symposium; No. 260).