Factors affecting intake, metabolism and health benefits of phenolic acids: do we understand individual variability?

Andreia Bento-Silva, Ville M. Koistinen, Pedro Mena, Maria R. Bronze, Kati Hanhineva, Stefan Sahlstrøm, Vaida Kitrytė, Sofia Moco, Anna Marja Aura (Corresponding Author)

    Research output: Contribution to journalReview Articlepeer-review

    138 Citations (Scopus)

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    Food Science