Fructan content of rye and rye products

  • Sirpa Karppinen*
  • , Olavi Myllymäki
  • , Pirkko Forssell
  • , Kaisa Poutanen
    • *Corresponding author for this work

Research output: Contribution to journal › Article › Scientific › peer-review

94 Citations (Scopus)

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Food Science

Agricultural and Biological Sciences

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