Functional foods: Challenges for plant food development

    Research output: Chapter in Book/Report/Conference proceedingConference article in proceedingsScientificpeer-review

    Original languageEnglish
    Title of host publicationAgri-Food Quality II
    Subtitle of host publicationQuality Management of Fruits and Vegetables
    EditorsM. Hägg, R. Ahvenainen, A. Evers, K. Tiilikkala
    Place of PublicationCambridge
    PublisherRoyal Society of Chemistry RSC
    Pages337-341
    ISBN (Print)0-85404-788-3
    Publication statusPublished - 1999
    MoE publication typeNot Eligible
    Event2nd International Conference on Agri-Food Quality II - Turku, Finland
    Duration: 22 Apr 199825 Apr 1998

    Conference

    Conference2nd International Conference on Agri-Food Quality II
    Country/TerritoryFinland
    CityTurku
    Period22/04/9825/04/98

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