Functional oat fractions for healthy and tasty products

Anu Kaukovirta-Norja, Olavi Myllymäki, H. Aro, V. Hietaniemi, Pekka Lehtinen, Kaisa Poutanen

    Research output: Chapter in Book/Report/Conference proceedingConference article in proceedingsScientific

    Original languageEnglish
    Title of host publicationConsumer Driven Cereal Innovation
    Subtitle of host publicationWhere Science Meets Industry
    Place of PublicationUSA
    PublisherAACC International
    Publication statusPublished - 2008
    MoE publication typeB3 Non-refereed article in conference proceedings
    Event1st Cereals&Europe Spring Meeting: Consumer Driven Cereal Innovation: Where Science Meets Industry - Montpellier, France
    Duration: 2 May 20074 May 2007

    Conference

    Conference1st Cereals&Europe Spring Meeting
    CountryFrance
    CityMontpellier
    Period2/05/074/05/07

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