Health and environmental safety aspects of nanofibrillated cellulose

Marja Pitkänen, Jari Vartiainen, Anu Kapanen

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsScientific

    1 Citation (Scopus)

    Abstract

    Nanomaterials will improve the performance of many products in future but at the same time they exhibit novel properties and may expose humans and environment to new risks. One of the most abundant, sustainable and promising nanomaterial for forest sector is nanofibrillated cellulose (NFC). NFC is produced by grinding the cellulose fibres under high compression and shear forces. NFC forms an opaque and stable, well-dispersed, aqueous suspension consisting of long and curly fibrils with a high aspect ratio. Wood pulp and powdered celluloses are generally recognized as safe and can be used for example as a raw material for food contact materials or even as food additives. However, as with other nanomaterials, the biological effects of nanocelluloses cannot be predicted solely from the chemical nature of cellulose. The size, shape, aggregation properties, degree of branching and specific surface properties, among others, still poorly understood factors, may affect the interactions of cellulose nanofibers with cells and living organisms. In this study we evaluated the health, environmental and occupational safety aspects of nanofibrillated cellulose. Processing of NFC with either a friction grinder or a spray dryer did not cause significant exposure to particles during normal operation. Grinding generated small amount of particles, which were mostly removed by fume hood. Spray dryer leaked particles when duct valve was closed, but when correctly operated the exposure to particles was low or nonexistent. The toxicological tests with several human and mouse cell cultures did not indicate any cyto- or genotoxic properties. Studied NFC samples were not acutely ecotoxic in kinetic luminescent bacteria test (Vibrio fischeri) with studied concentration up to 0.5 % NCF.
    Original languageEnglish
    Title of host publicationNovel nanostructured polymeric materials for food packaging and beyond
    Subtitle of host publicationInternational Workshop: Book of Abstracts
    Place of PublicationEspoo
    PublisherVTT Technical Research Centre of Finland
    Pages14-14
    Number of pages1
    ISBN (Electronic)978-951-38-7605-0
    ISBN (Print)978-951-38-7604-3
    Publication statusPublished - 2011
    MoE publication typeNot Eligible
    EventNovel nanostructured polymeric materials for foodpackaging and beyond: International Workshop - Espoo, Finland
    Duration: 15 Sept 201116 Sept 2011

    Publication series

    SeriesVTT Symposium
    Number270
    ISSN0357-9387

    Workshop

    WorkshopNovel nanostructured polymeric materials for foodpackaging and beyond
    Country/TerritoryFinland
    CityEspoo
    Period15/09/1116/09/11

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