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Hypochlorite oxidation of barley and potato starch

  • Pirkko Forssell*
  • , Antti Hamunen
  • , Karin Autio
  • , Tapani Suortti
  • , Kaisa Poutanen
  • *Corresponding author for this work

    Research output: Contribution to journalArticleScientificpeer-review

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    Agricultural and Biological Sciences

    Biochemistry, Genetics and Molecular Biology