Identification of food thickeners by monitoring of their pyrolytic products

Anna-Maija Sjöberg, Heikki Pyysalo

Research output: Contribution to journal › Article › Scientific › peer-review

7 Citations (Scopus)
Original languageEnglish
Pages (from-to)90 - 98
Number of pages9
JournalJournal of Chromatography
Volume319
DOIs
Publication statusPublished - 1985
MoE publication typeNot Eligible

Cite this

Sjöberg, Anna-Maija ; Pyysalo, Heikki. / Identification of food thickeners by monitoring of their pyrolytic products. In: Journal of Chromatography. 1985 ; Vol. 319. pp. 90 - 98.
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title = "Identification of food thickeners by monitoring of their pyrolytic products",
author = "Anna-Maija Sj{\"o}berg and Heikki Pyysalo",
year = "1985",
doi = "10.1016/S0021-9673(01)90542-4",
language = "English",
volume = "319",
pages = "90 -- 98",
journal = "Journal of Chromatography A",
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Sjöberg, A-M & Pyysalo, H 1985, 'Identification of food thickeners by monitoring of their pyrolytic products', Journal of Chromatography, vol. 319, pp. 90 - 98. https://doi.org/10.1016/S0021-9673(01)90542-4

Identification of food thickeners by monitoring of their pyrolytic products. / Sjöberg, Anna-Maija; Pyysalo, Heikki.

In: Journal of Chromatography, Vol. 319, 1985, p. 90 - 98.

Research output: Contribution to journal › Article › Scientific › peer-review

TY - JOUR

T1 - Identification of food thickeners by monitoring of their pyrolytic products

AU - Sjöberg, Anna-Maija

AU - Pyysalo, Heikki

PY - 1985

Y1 - 1985

U2 - 10.1016/S0021-9673(01)90542-4

DO - 10.1016/S0021-9673(01)90542-4

M3 - Article

VL - 319

SP - 90

EP - 98

JO - Journal of Chromatography A

JF - Journal of Chromatography A

SN - 0021-9673

ER -

Sjöberg A-M, Pyysalo H. Identification of food thickeners by monitoring of their pyrolytic products. Journal of Chromatography. 1985;319:90 - 98. https://doi.org/10.1016/S0021-9673(01)90542-4

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