Influence of sulphur application on hordein composition and malting quality of barley (Hordeum vulgare L.) in northern European growing conditions

Ulla R.M. Holopainen, Ari Rajala, Lauri Jauhiainen, Annika Wilhelmson, Silja Home, Raimo Kauppila, Pirjo Peltonen-Sainio

    Research output: Contribution to journalArticleScientificpeer-review

    5 Citations (Scopus)

    Fingerprint

    Dive into the research topics of 'Influence of sulphur application on hordein composition and malting quality of barley (Hordeum vulgare L.) in northern European growing conditions'. Together they form a unique fingerprint.

    Agricultural and Biological Sciences

    Food Science