Original language | Finnish |
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Title of host publication | Elintarvikkeiden aistinvaraiset tutkimusmenetelmät |
Editors | Hely Tuorila, Ulla Appelbye |
Place of Publication | Helsinki |
Publisher | Yliopistopaino |
Pages | 241-255 |
ISBN (Print) | 978-952-495-409-9 |
Publication status | Published - 2005 |
MoE publication type | D2 Article in professional manuals or guides or professional information systems or text book material |
Kvalitatiiviset menetelmät
Anna Huotilainen, Nina Urala, Liisa Lähteenmäki
Research output: Chapter in Book/Report/Conference proceeding › Chapter or book article › Professional