La conservation des ingredients fonctionnels

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@article{7ab64e9090a74c3eb2f4ca9815a9bbfc,

title = "La conservation des ingredients fonctionnels",

author = "Kirsi-Marja Oksman-Caldentey and Kaisa Poutanen and Riitta Puupponen-Pimi{\"a}",

note = "CA2: 1502 CA: BEL",

year = "1999",

doi = "10.1016/S0294-3506(99)80079-9",

language = "French",

pages = "26--27",

journal = "Biofutur",

issn = "0294-3506",

publisher = "Lavoisier",

number = "186",

}