Lactic acid bacteria (LAB)in functional dairy products

Rangne Fonden, Maria Saarela, Jaana Mättö, Tiina Mattila-Sandholm

Research output: Chapter in Book/Report/Conference proceedingChapter or book articleProfessional

13 Citations (Scopus)
Original languageEnglish
Title of host publicationFunctional Dairy Products
EditorsTiina Mattila-Sandholm, Maria Saarela
Place of PublicationCambridge
PublisherWoodhead Publishing
Chapter10
Pages244-262
ISBN (Electronic)978-1-85-573691-7
ISBN (Print)0-8493-1743-6, 978-1-85573-584-2
DOIs
Publication statusPublished - 2003
MoE publication typeD2 Article in professional manuals or guides or professional information systems or text book material

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