Less insulin is needed for regulation of postprandial glucose in healthy subjects after wholekernel rye bread and dark durum wheat pasta than after wheat bread

Katri Juntunen, Kirsi Liukkonen, Kaisa Poutanen, L. Niskanen, Hannu Mykkänen

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsScientific

    Original languageEnglish
    Title of host publicationCOST Action 916: Bioactive Plant Cell Wall Components in Nutrition and Health
    Subtitle of host publicationBioactive Micronutrients in Mediterranean Diet and Health
    Place of PublicationLuxembourg
    PublisherOffice for Official Publications of the European Communities
    Pages49-50
    ISBN (Print)92-894-0852-9
    Publication statusPublished - 2001
    MoE publication typeNot Eligible
    EventCOST Action 916: Bioactive Plant Cell Wall Components in Nutrition and Health: European Scientific Conference on Bioactive Micronutrients in Mediterranean Diet and Health - Rome, Italy
    Duration: 23 Mar 200025 Mar 2000

    Conference

    ConferenceCOST Action 916: Bioactive Plant Cell Wall Components in Nutrition and Health
    Country/TerritoryItaly
    CityRome
    Period23/03/0025/03/00

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