Lubricants: are they a source for microbial contamination in the food industry?

Kaarina Aarnisalo, Laura Raaska, Gun Wirtanen

Research output: Chapter in Book/Report/Conference proceedingConference article in proceedingsScientific

Original languageEnglish
Title of host publication37th R3-Nordic Contamination Control Symposium
Place of PublicationEspoo
PublisherVTT Technical Research Centre of Finland
Pages169-176
ISBN (Electronic)951-38-6304-2
ISBN (Print)951-38-6303-4
Publication statusPublished - 2006
MoE publication typeB3 Non-refereed article in conference proceedings
Event37th R3-Nordic Contamination Control Symposium - Tampere, Finland
Duration: 29 May 200631 May 2006

Publication series

SeriesVTT Symposium
Number240
ISSN0357-9387

Conference

Conference37th R3-Nordic Contamination Control Symposium
CountryFinland
CityTampere
Period29/05/0631/05/06

Cite this

Aarnisalo, K., Raaska, L., & Wirtanen, G. (2006). Lubricants: are they a source for microbial contamination in the food industry? In 37th R3-Nordic Contamination Control Symposium (pp. 169-176). VTT Technical Research Centre of Finland. VTT Symposium, No. 240