Maitohapporaskituksella laadukasta vehnäleipää

Kati Katina

Research output: Contribution to journal › Article › Professional

Cite this

@article{de822d4b65b440fcb2add77c36eb01af,

title = "Maitohapporaskituksella laadukasta vehn{\"a}leip{\"a}{\"a}",

author = "Kati Katina",

year = "2006",

language = "Finnish",

volume = "17",

pages = "54--55",

journal = "Kehittyv{\"a} elintarvike",

issn = "0787-8273",

publisher = "Elintarviketieteiden Seura ry. (ETS)",

number = "6",

}