"Microbial Viability Technology" - team in the novel VTT research programme "Tailored Technologies for Future Foods"

Liisa Nohynek, Auli Haikara, Katri Hallamaa, Riikka Juvonen, Arja Laitila, Päivi Myllärinen, Jaana Mättö, Maria Saarela, Ilkka Virkajärvi, Tiina Mattila-Sandholm

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsScientific

Original languageEnglish
Title of host publicationThe Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop
Subtitle of host publicationAbstracts and posters
Place of PublicationEspoo
PublisherVTT Technical Research Centre of Finland
Pages54-54
ISBN (Electronic)951-38-5738-7
ISBN (Print)951-38-5729-8
Publication statusPublished - 2002
EventThe Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop - Saariselkä, Finland
Duration: 1 Feb 20023 Feb 2002

Publication series

NameVTT Symposium
PublisherVTT
Number219
ISSN (Print)0357-9387
ISSN (Electronic)1455-0873

Workshop

WorkshopThe Food, GI-tract Functionality and Human Health Cluster
CountryFinland
CitySaariselkä
Period1/02/023/02/02

Cite this

Nohynek, L., Haikara, A., Hallamaa, K., Juvonen, R., Laitila, A., Myllärinen, P., ... Mattila-Sandholm, T. (2002). "Microbial Viability Technology" - team in the novel VTT research programme "Tailored Technologies for Future Foods". In The Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop: Abstracts and posters (pp. 54-54). Espoo: VTT Technical Research Centre of Finland. VTT Symposium, No. 219
Nohynek, Liisa ; Haikara, Auli ; Hallamaa, Katri ; Juvonen, Riikka ; Laitila, Arja ; Myllärinen, Päivi ; Mättö, Jaana ; Saarela, Maria ; Virkajärvi, Ilkka ; Mattila-Sandholm, Tiina. / "Microbial Viability Technology" - team in the novel VTT research programme "Tailored Technologies for Future Foods". The Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop: Abstracts and posters. Espoo : VTT Technical Research Centre of Finland, 2002. pp. 54-54 (VTT Symposium; No. 219).
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title = "{"}Microbial Viability Technology{"} - team in the novel VTT research programme {"}Tailored Technologies for Future Foods{"}",
author = "Liisa Nohynek and Auli Haikara and Katri Hallamaa and Riikka Juvonen and Arja Laitila and P{\"a}ivi Myll{\"a}rinen and Jaana M{\"a}tt{\"o} and Maria Saarela and Ilkka Virkaj{\"a}rvi and Tiina Mattila-Sandholm",
year = "2002",
language = "English",
isbn = "951-38-5729-8",
series = "VTT Symposium",
publisher = "VTT Technical Research Centre of Finland",
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Nohynek, L, Haikara, A, Hallamaa, K, Juvonen, R, Laitila, A, Myllärinen, P, Mättö, J, Saarela, M, Virkajärvi, I & Mattila-Sandholm, T 2002, "Microbial Viability Technology" - team in the novel VTT research programme "Tailored Technologies for Future Foods". in The Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop: Abstracts and posters. VTT Technical Research Centre of Finland, Espoo, VTT Symposium, no. 219, pp. 54-54, The Food, GI-tract Functionality and Human Health Cluster, Saariselkä, Finland, 1/02/02.

"Microbial Viability Technology" - team in the novel VTT research programme "Tailored Technologies for Future Foods". / Nohynek, Liisa; Haikara, Auli; Hallamaa, Katri; Juvonen, Riikka; Laitila, Arja; Myllärinen, Päivi; Mättö, Jaana; Saarela, Maria; Virkajärvi, Ilkka; Mattila-Sandholm, Tiina.

The Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop: Abstracts and posters. Espoo : VTT Technical Research Centre of Finland, 2002. p. 54-54 (VTT Symposium; No. 219).

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsScientific

TY - CHAP

T1 - "Microbial Viability Technology" - team in the novel VTT research programme "Tailored Technologies for Future Foods"

AU - Nohynek, Liisa

AU - Haikara, Auli

AU - Hallamaa, Katri

AU - Juvonen, Riikka

AU - Laitila, Arja

AU - Myllärinen, Päivi

AU - Mättö, Jaana

AU - Saarela, Maria

AU - Virkajärvi, Ilkka

AU - Mattila-Sandholm, Tiina

PY - 2002

Y1 - 2002

M3 - Conference abstract in proceedings

SN - 951-38-5729-8

T3 - VTT Symposium

SP - 54

EP - 54

BT - The Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop

PB - VTT Technical Research Centre of Finland

CY - Espoo

ER -

Nohynek L, Haikara A, Hallamaa K, Juvonen R, Laitila A, Myllärinen P et al. "Microbial Viability Technology" - team in the novel VTT research programme "Tailored Technologies for Future Foods". In The Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop: Abstracts and posters. Espoo: VTT Technical Research Centre of Finland. 2002. p. 54-54. (VTT Symposium; No. 219).