Minimal processing of fresh fruits and vegetables

E. Laurila, Raija Ahvenainen

Research output: Chapter in Book/Report/Conference proceeding › Chapter or book article › Professional

Original language	English
Title of host publication	Fruit and Vegetable Processing
Editors	Wim Jongen
Place of Publication	Cambridge
Publisher	Woodhead Publishing
Pages	288-309
ISBN (Electronic)	978-1-855-73664-1
ISBN (Print)	978-1-855-73548-4
Publication status	Published - 2002
MoE publication type	D2 Article in professional manuals or guides or professional information systems or text book material

Cite this

@inbook{eb338c49182e46f19f4c95bc3b49c383,

title = "Minimal processing of fresh fruits and vegetables",

author = "E. Laurila and Raija Ahvenainen",

year = "2002",

language = "English",

isbn = "978-1-855-73548-4",

pages = "288--309",

editor = "Wim Jongen",

booktitle = "Fruit and Vegetable Processing",

publisher = "Woodhead Publishing",

address = "United Kingdom",

}