| Original language | English |
|---|---|
| Title of host publication | Proteins in Food Processing |
| Editors | R. Y. Yada |
| Place of Publication | Cambridge |
| Publisher | Woodhead Publishing |
| Pages | 370-395 |
| ISBN (Print) | 1-85573-723-X |
| Publication status | Published - 2004 |
| MoE publication type | Not Eligible |
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