Skip to main navigation Skip to search Skip to main content

New functional foods in the treatment of food allergy

  • Erika Isolauri*
  • , Seppo Salminen
  • , Tiina Mattila-Sandholm
  • *Corresponding author for this work
  • University of Turku

Research output: Contribution to journalArticleScientificpeer-review

Fingerprint

Dive into the research topics of 'New functional foods in the treatment of food allergy'. Together they form a unique fingerprint.
Sort by

Medicine and Dentistry

INIS

Immunology and Microbiology

Keyphrases

Pharmacology, Toxicology and Pharmaceutical Science