Nutritional functionality in food process development

Tiina Mattila-Sandholm, Riitta Puupponen-Pimiä, Kirsi-Marja Oksman-Caldentey, Päivi Myllärinen, Maria Saarela

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsProfessional

Original languageEnglish
Title of host publicationEUROCAFT 2001 Papers
Publication statusPublished - 2001
MoE publication typeD3 Professional conference proceedings
EventEuropen Conference on Advanced Technology for Safe and High Quality Foods, EUROCAFT 2001 - Berlin, Germany
Duration: 5 Dec 20017 Dec 2001

Conference

ConferenceEuropen Conference on Advanced Technology for Safe and High Quality Foods, EUROCAFT 2001
Abbreviated titleEUROCAFT 2001
CountryGermany
CityBerlin
Period5/12/017/12/01

Cite this

Mattila-Sandholm, T., Puupponen-Pimiä, R., Oksman-Caldentey, K-M., Myllärinen, P., & Saarela, M. (2001). Nutritional functionality in food process development. In EUROCAFT 2001 Papers