Oat bran concentrates. Physical properties of beta-glucan and hypocholesterolemic effects in rats

Yrjö Mälkki, Karin Autio, Osmo Hänninen, Olavi Myllymäki, Kai Pelkonen, Tapani Suortti, Riitta Törrönen

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
Pages (from-to)647-653
JournalCereal Chemistry
Volume69
Issue number6
Publication statusPublished - 1992
MoE publication typeA1 Journal article-refereed

Cite this

Mälkki, Y., Autio, K., Hänninen, O., Myllymäki, O., Pelkonen, K., Suortti, T., & Törrönen, R. (1992). Oat bran concentrates. Physical properties of beta-glucan and hypocholesterolemic effects in rats. Cereal Chemistry, 69(6), 647-653.
Mälkki, Yrjö ; Autio, Karin ; Hänninen, Osmo ; Myllymäki, Olavi ; Pelkonen, Kai ; Suortti, Tapani ; Törrönen, Riitta. / Oat bran concentrates. Physical properties of beta-glucan and hypocholesterolemic effects in rats. In: Cereal Chemistry. 1992 ; Vol. 69, No. 6. pp. 647-653.
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author = "Yrj{\"o} M{\"a}lkki and Karin Autio and Osmo H{\"a}nninen and Olavi Myllym{\"a}ki and Kai Pelkonen and Tapani Suortti and Riitta T{\"o}rr{\"o}nen",
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Mälkki, Y, Autio, K, Hänninen, O, Myllymäki, O, Pelkonen, K, Suortti, T & Törrönen, R 1992, 'Oat bran concentrates. Physical properties of beta-glucan and hypocholesterolemic effects in rats', Cereal Chemistry, vol. 69, no. 6, pp. 647-653.

Oat bran concentrates. Physical properties of beta-glucan and hypocholesterolemic effects in rats. / Mälkki, Yrjö; Autio, Karin; Hänninen, Osmo; Myllymäki, Olavi; Pelkonen, Kai; Suortti, Tapani; Törrönen, Riitta.

In: Cereal Chemistry, Vol. 69, No. 6, 1992, p. 647-653.

Research output: Contribution to journalArticleScientificpeer-review

TY - JOUR

T1 - Oat bran concentrates. Physical properties of beta-glucan and hypocholesterolemic effects in rats

AU - Mälkki, Yrjö

AU - Autio, Karin

AU - Hänninen, Osmo

AU - Myllymäki, Olavi

AU - Pelkonen, Kai

AU - Suortti, Tapani

AU - Törrönen, Riitta

PY - 1992

Y1 - 1992

M3 - Article

VL - 69

SP - 647

EP - 653

JO - Cereal Chemistry

JF - Cereal Chemistry

SN - 0009-0352

IS - 6

ER -

Mälkki Y, Autio K, Hänninen O, Myllymäki O, Pelkonen K, Suortti T et al. Oat bran concentrates. Physical properties of beta-glucan and hypocholesterolemic effects in rats. Cereal Chemistry. 1992;69(6):647-653.