Oat bran concentrates. Physical properties of beta-glucan and hypocholesterolemic effects in rats

Yrjö Mälkki; Karin Autio; Osmo Hänninen; Olavi Myllymäki; Kai Pelkonen; Tapani Suortti; Riitta Törrönen

Oat bran concentrates. Physical properties of beta-glucan and hypocholesterolemic effects in rats

Yrjö Mälkki, Karin Autio, Osmo Hänninen, Olavi Myllymäki, Kai Pelkonen, Tapani Suortti, Riitta Törrönen

VTT Technical Research Centre of Finland

VTT (former employee or external)

Research output: Contribution to journal › Article › Scientific › peer-review

Original language	English
Pages (from-to)	647-653
Journal	Cereal Chemistry
Volume	69
Issue number	6
Publication status	Published - 1992
MoE publication type	A1 Journal article-refereed

Access to Document

http://www.aaccnet.org/publications/cc/backissues/1992/Documents/69_647.pdf

Cite this

@article{84438c0c2aad4b5284b80816865aded9,

title = "Oat bran concentrates. Physical properties of beta-glucan and hypocholesterolemic effects in rats",

author = "Yrj{\"o} M{\"a}lkki and Karin Autio and Osmo H{\"a}nninen and Olavi Myllym{\"a}ki and Kai Pelkonen and Tapani Suortti and Riitta T{\"o}rr{\"o}nen",

year = "1992",

language = "English",

volume = "69",

pages = "647--653",

journal = "Cereal Chemistry",

issn = "0009-0352",

publisher = "Wiley",

number = "6",

}

TY - JOUR

T1 - Oat bran concentrates. Physical properties of beta-glucan and hypocholesterolemic effects in rats

AU - Mälkki, Yrjö

AU - Autio, Karin

AU - Hänninen, Osmo

AU - Myllymäki, Olavi

AU - Pelkonen, Kai

AU - Suortti, Tapani

AU - Törrönen, Riitta

PY - 1992

Y1 - 1992

M3 - Article

SN - 0009-0352

VL - 69

SP - 647

EP - 653

JO - Cereal Chemistry

JF - Cereal Chemistry

IS - 6

ER -