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One-step method for isolation and purification of native ß-lactoglobulin from bovine whey

  • Marija Stojadinović
  • , Lidija Burazer
  • , Dilek Ercili-Cura
  • , Ana Sancho
  • , Johanna Buchert
  • , Tanja Cirković Velicković
  • , Dragana Stanić-Vucinić*
  • *Corresponding author for this work

    Research output: Contribution to journalArticleScientificpeer-review

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    Biochemistry, Genetics and Molecular Biology

    Food Science