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Plant protein ingredients for future foods
Nesli Sözer
, Kaisa S. Poutanen
Research output
:
Contribution to journal
›
Article
›
Scientific
›
peer-review
4
Citations (Scopus)
Overview
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Keyphrases
Plant Protein
100%
Plant Protein Ingredients
100%
Future Food
100%
Good Quality
33%
High Protein
33%
Food Ingredients
33%
Adverse Impact
33%
World Population
33%
Technological Challenges
33%
Food Applications
33%
Plant Use
33%
Population Growth
33%
Food Sources
33%
Animal Protein
33%
Food Proteins
33%
Global Growth
33%
Animal-based Protein
33%
Sensory Challenges
33%
Nutritional Challenge
33%
INIS
proteins
100%
food
100%
populations
25%
animals
25%
applications
12%
reviews
12%
environment
12%
demand
12%
growth
12%
increasing
12%
income
12%
Food Science
Vegetable Protein
100%
Future Food
100%
Animal Protein
25%
Food Ingredient
25%
Protein Quality
25%
Protein Intake
25%
Food Applications
25%