Potential application of yeasts from Ecuadorian chichas in controlled beer and chicha production
- N. Grijalva-Vallejos
- , Kristoffer Krogerus
- , Jarkko Nikulin
- , Frederico Magalhães
- , A. Aranda
- , E. Matallana
- , Brian Gibson*
*Corresponding author for this work
- University of Valencia
- VTT (former employee or external)
- University of Oulu
- Technical University of Berlin
Research output: Contribution to journal › Article › Scientific › peer-review
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