Process for converting berry and fruit materials to antimicrobially active fractions

Riitta Puupponen-Pimiä (Inventor), Liisa Nohynek (Inventor), Tuija Kössö (Inventor), Mirja Mokkila (Inventor)

    Research output: PatentPatent

    Abstract

    The invention relates to process for converting berry and/or fruit materials to fractions comprising bioactive compounds, said process comprising the steps, where at least one berry material or fruit material selected from berries, fruits, by-products, side streams and waste materials originating from berries or fruits, and any combinations thereof is sieved whereby a seed fraction is separated from a skin fraction, the seed fraction is subjected to sanding and a seed coat fraction comprising surface layer of the seeds and a sanded seed fraction comprising the sanded seeds are obtained.

    Patent family as of 2.12.2021
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    Link to currentpatent family on right 

    Original languageEnglish
    Patent numberUS2018263272
    IPCA61K 36/ 87 A I
    Priority date17/12/15
    Publication statusPublished - 20 Sep 2018
    MoE publication typeH1 Granted patent

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