Processing effects on the nutritional advancement of probiotics and prebiotics

E. Ananta; S.-E. Birkeland; R. Corcoran; G. Fitzgerald; S. Hinz; A. Klijn; Jaana Mättö; A. Mercernier; U. Nilsson; M. Nyman; E. O'Sullivan; S. Parche; N. Rautonen; R. P. Ross; Maria Saarela; C. Stanton; U. Stahl; T. Suomalainen; J.-P. Vincken; Ilkka Virkajärvi; F. Voragen; J. Wesenfeld; R. Wouters; D. Knorr

doi:10.1080/08910600410032277

Processing effects on the nutritional advancement of probiotics and prebiotics

E. Ananta, S.-E. Birkeland, R. Corcoran, G. Fitzgerald, S. Hinz, A. Klijn, Jaana Mättö, A. Mercernier, U. Nilsson, M. Nyman, E. O'Sullivan, S. Parche, N. Rautonen, R. P. Ross, Maria Saarela, C. Stanton, U. Stahl, T. Suomalainen, J.-P. Vincken, Ilkka VirkajärviF. Voragen, J. Wesenfeld, R. Wouters, D. Knorr^*

^*Corresponding author for this work

Research output: Contribution to journal › Article › Scientific › peer-review

33 Citations (Scopus)

Original language	English
Pages (from-to)	113-124
Journal	Microbial Ecology in Health and Disease
Volume	16
Issue number	2-3
DOIs	https://doi.org/10.1080/08910600410032277
Publication status	Published - 2004
MoE publication type	A1 Journal article-refereed

Keywords

probiotics
prebiotics
human health
nutrition

Access to Document

10.1080/08910600410032277

Cite this

Ananta, E., Birkeland, S.-E., Corcoran, R., Fitzgerald, G., Hinz, S., Klijn, A., Mättö, J., Mercernier, A., Nilsson, U., Nyman, M., O'Sullivan, E., Parche, S., Rautonen, N., Ross, R. P., Saarela, M., Stanton, C., Stahl, U., Suomalainen, T., Vincken, J.-P., ... Knorr, D. (2004). Processing effects on the nutritional advancement of probiotics and prebiotics. Microbial Ecology in Health and Disease, 16(2-3), 113-124. https://doi.org/10.1080/08910600410032277

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author = "E. Ananta and S.-E. Birkeland and R. Corcoran and G. Fitzgerald and S. Hinz and A. Klijn and Jaana M{\"a}tt{\"o} and A. Mercernier and U. Nilsson and M. Nyman and E. O'Sullivan and S. Parche and N. Rautonen and Ross, \{R. P.\} and Maria Saarela and C. Stanton and U. Stahl and T. Suomalainen and J.-P. Vincken and Ilkka Virkaj{\"a}rvi and F. Voragen and J. Wesenfeld and R. Wouters and D. Knorr",

year = "2004",

doi = "10.1080/08910600410032277",

language = "English",

volume = "16",

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journal = "Microbial Ecology in Health and Disease",

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Ananta, E, Birkeland, S-E, Corcoran, R, Fitzgerald, G, Hinz, S, Klijn, A, Mättö, J, Mercernier, A, Nilsson, U, Nyman, M, O'Sullivan, E, Parche, S, Rautonen, N, Ross, RP, Saarela, M, Stanton, C, Stahl, U, Suomalainen, T, Vincken, J-P, Virkajärvi, I, Voragen, F, Wesenfeld, J, Wouters, R & Knorr, D 2004, 'Processing effects on the nutritional advancement of probiotics and prebiotics', Microbial Ecology in Health and Disease, vol. 16, no. 2-3, pp. 113-124. https://doi.org/10.1080/08910600410032277

TY - JOUR

T1 - Processing effects on the nutritional advancement of probiotics and prebiotics

AU - Ananta, E.

AU - Birkeland, S.-E.

AU - Corcoran, R.

AU - Fitzgerald, G.

AU - Hinz, S.

AU - Klijn, A.

AU - Mättö, Jaana

AU - Mercernier, A.

AU - Nilsson, U.

AU - Nyman, M.

AU - O'Sullivan, E.

AU - Parche, S.

AU - Rautonen, N.

AU - Ross, R. P.

AU - Saarela, Maria

AU - Stanton, C.

AU - Stahl, U.

AU - Suomalainen, T.

AU - Vincken, J.-P.

AU - Virkajärvi, Ilkka

AU - Voragen, F.

AU - Wesenfeld, J.

AU - Wouters, R.

AU - Knorr, D.

PY - 2004

Y1 - 2004

KW - probiotics

KW - prebiotics

KW - human health

KW - nutrition

U2 - 10.1080/08910600410032277

DO - 10.1080/08910600410032277

M3 - Article

SN - 0891-060X

VL - 16

SP - 113

EP - 124

JO - Microbial Ecology in Health and Disease

JF - Microbial Ecology in Health and Disease

IS - 2-3

ER -