Production of microbial rennin

Michael Bailey, Matti Siika-aho

Research output: Contribution to journalArticleScientificpeer-review

21 Citations (Scopus)

Abstract

Fungal strains were compared for their ability to produce milk-coagulating enzyme with low non-specific proteinase activity.Rhizomucor miehei VTT-D-82193 (ATCC 16457) was chosen as the best source of microbial rennin.
The enzyme produced compared favourably with two commercial coagulant preparations of microbial origin.
The work provides a basis for comparison with other production processes for microbial rennin, including recombinant chymosin.
Original languageEnglish
Pages (from-to)161-166
JournalBiotechnology Letters
Volume10
Issue number3
DOIs
Publication statusPublished - 1988
MoE publication typeA1 Journal article-refereed

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Chymosin
Enzymes
Rhizomucor
Coagulants
Milk
Peptide Hydrolases

Cite this

Bailey, Michael ; Siika-aho, Matti. / Production of microbial rennin. In: Biotechnology Letters. 1988 ; Vol. 10, No. 3. pp. 161-166.
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abstract = "Fungal strains were compared for their ability to produce milk-coagulating enzyme with low non-specific proteinase activity.Rhizomucor miehei VTT-D-82193 (ATCC 16457) was chosen as the best source of microbial rennin. The enzyme produced compared favourably with two commercial coagulant preparations of microbial origin. The work provides a basis for comparison with other production processes for microbial rennin, including recombinant chymosin.",
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Production of microbial rennin. / Bailey, Michael; Siika-aho, Matti.

In: Biotechnology Letters, Vol. 10, No. 3, 1988, p. 161-166.

Research output: Contribution to journalArticleScientificpeer-review

TY - JOUR

T1 - Production of microbial rennin

AU - Bailey, Michael

AU - Siika-aho, Matti

PY - 1988

Y1 - 1988

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AB - Fungal strains were compared for their ability to produce milk-coagulating enzyme with low non-specific proteinase activity.Rhizomucor miehei VTT-D-82193 (ATCC 16457) was chosen as the best source of microbial rennin. The enzyme produced compared favourably with two commercial coagulant preparations of microbial origin. The work provides a basis for comparison with other production processes for microbial rennin, including recombinant chymosin.

U2 - 10.1007/BF01134819

DO - 10.1007/BF01134819

M3 - Article

VL - 10

SP - 161

EP - 166

JO - Biotechnology Letters

JF - Biotechnology Letters

SN - 0141-5492

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