Abstract
The enzyme produced compared favourably with two commercial coagulant preparations of microbial origin.
The work provides a basis for comparison with other production processes for microbial rennin, including recombinant chymosin.
Original language | English |
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Pages (from-to) | 161-166 |
Journal | Biotechnology Letters |
Volume | 10 |
Issue number | 3 |
DOIs | |
Publication status | Published - 1988 |
MoE publication type | A1 Journal article-refereed |
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Production of microbial rennin. / Bailey, Michael; Siika-aho, Matti.
In: Biotechnology Letters, Vol. 10, No. 3, 1988, p. 161-166.Research output: Contribution to journal › Article › Scientific › peer-review
TY - JOUR
T1 - Production of microbial rennin
AU - Bailey, Michael
AU - Siika-aho, Matti
PY - 1988
Y1 - 1988
N2 - Fungal strains were compared for their ability to produce milk-coagulating enzyme with low non-specific proteinase activity.Rhizomucor miehei VTT-D-82193 (ATCC 16457) was chosen as the best source of microbial rennin. The enzyme produced compared favourably with two commercial coagulant preparations of microbial origin. The work provides a basis for comparison with other production processes for microbial rennin, including recombinant chymosin.
AB - Fungal strains were compared for their ability to produce milk-coagulating enzyme with low non-specific proteinase activity.Rhizomucor miehei VTT-D-82193 (ATCC 16457) was chosen as the best source of microbial rennin. The enzyme produced compared favourably with two commercial coagulant preparations of microbial origin. The work provides a basis for comparison with other production processes for microbial rennin, including recombinant chymosin.
U2 - 10.1007/BF01134819
DO - 10.1007/BF01134819
M3 - Article
VL - 10
SP - 161
EP - 166
JO - Biotechnology Letters
JF - Biotechnology Letters
SN - 0141-5492
IS - 3
ER -