Protein analysis by 31P NMR spectroscopy in ionic liquid: Quantitative determination of enzymatically created cross-links

  • Evanthia Monogioudi
  • , Perttu Permi
  • , Ilari Filpponen
  • , Michael Lienemann
  • , Bin Li
  • , Dimitris Argyropoulos
  • , Johanna Buchert
  • , Maija-Liisa Mattinen

    Research output: Contribution to journalArticleScientificpeer-review

    Original languageEnglish
    Pages (from-to)1352-1362
    JournalJournal of Agricultural and Food Chemistry
    Volume59
    Issue number4
    DOIs
    Publication statusPublished - 21 Jan 2010
    MoE publication typeA1 Journal article-refereed

    Keywords

    • Tyrosinase
    • transglutaminase
    • beta-casein
    • cross-linking
    • 31P NMR
    • AFM

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