Relating microstructure, sensory and instrumental texture of processed oat

Marjatta Salmenkallio-Marttila (Corresponding Author), Raija-Liisa Heiniö, Olavi Myllymäki, Martina Lille, Karin Autio, Kaisa Poutanen

    Research output: Contribution to journal › Article › Scientific › peer-review

    11 Citations (Scopus)

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    Agricultural and Biological Sciences

    Chemistry

    Biochemistry, Genetics and Molecular Biology

    Pharmacology, Toxicology and Pharmaceutical Science

    Food Science