Research needs and priorities in food technology

Yrjö Mälkki

Research output: Contribution to journalArticleScientificpeer-review

1 Citation (Scopus)
Original languageEnglish
Pages (from-to)71-75
JournalLebensmittel-Wissenschaft & Technologie
Volume21
Issue number2
Publication statusPublished - 1988
MoE publication typeA1 Journal article-refereed

Cite this

Mälkki, Yrjö. / Research needs and priorities in food technology. In: Lebensmittel-Wissenschaft & Technologie. 1988 ; Vol. 21, No. 2. pp. 71-75.
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author = "Yrj{\"o} M{\"a}lkki",
year = "1988",
language = "English",
volume = "21",
pages = "71--75",
journal = "LWT - Food Science and Technology",
issn = "0023-6438",
publisher = "Academic Press",
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}

Research needs and priorities in food technology. / Mälkki, Yrjö.

In: Lebensmittel-Wissenschaft & Technologie, Vol. 21, No. 2, 1988, p. 71-75.

Research output: Contribution to journalArticleScientificpeer-review

TY - JOUR

T1 - Research needs and priorities in food technology

AU - Mälkki, Yrjö

PY - 1988

Y1 - 1988

M3 - Article

VL - 21

SP - 71

EP - 75

JO - LWT - Food Science and Technology

JF - LWT - Food Science and Technology

SN - 0023-6438

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