Responsible exploitation of scientific data on pro- and prebiotics for consumer health

A consensus document

Aat M. Ledeboer, Liisa Lähteenmäki

Research output: Chapter in Book/Report/Conference proceedingChapter or book articleProfessional

Original languageEnglish
Title of host publicationFood Science and Technology Bulletin: Functional Foods Volume 4
PublisherIFIS
Pages43-49
Volume4
Edition5
ISBN (Print)978-0860141754
DOIs
Publication statusPublished - 2007
MoE publication typeD2 Article in professional manuals or guides or professional information systems or text book material

Publication series

NameFood Science and Technology Bulletin: Functional Foods
Volume4

Keywords

  • probiotics
  • prebiotics
  • consumer
  • health
  • legislation
  • claims

Cite this

Ledeboer, A. M., & Lähteenmäki, L. (2007). Responsible exploitation of scientific data on pro- and prebiotics for consumer health: A consensus document. In Food Science and Technology Bulletin: Functional Foods Volume 4 (5 ed., Vol. 4, pp. 43-49). IFIS. Food Science and Technology Bulletin: Functional Foods, Vol.. 4 https://doi.org/10.1616/1476-2137.14991
Ledeboer, Aat M. ; Lähteenmäki, Liisa. / Responsible exploitation of scientific data on pro- and prebiotics for consumer health : A consensus document. Food Science and Technology Bulletin: Functional Foods Volume 4 . Vol. 4 5. ed. IFIS, 2007. pp. 43-49 (Food Science and Technology Bulletin: Functional Foods, Vol. 4).
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Ledeboer, AM & Lähteenmäki, L 2007, Responsible exploitation of scientific data on pro- and prebiotics for consumer health: A consensus document. in Food Science and Technology Bulletin: Functional Foods Volume 4 . 5 edn, vol. 4, IFIS, Food Science and Technology Bulletin: Functional Foods, vol. 4, pp. 43-49. https://doi.org/10.1616/1476-2137.14991

Responsible exploitation of scientific data on pro- and prebiotics for consumer health : A consensus document. / Ledeboer, Aat M.; Lähteenmäki, Liisa.

Food Science and Technology Bulletin: Functional Foods Volume 4 . Vol. 4 5. ed. IFIS, 2007. p. 43-49 (Food Science and Technology Bulletin: Functional Foods, Vol. 4).

Research output: Chapter in Book/Report/Conference proceedingChapter or book articleProfessional

TY - CHAP

T1 - Responsible exploitation of scientific data on pro- and prebiotics for consumer health

T2 - A consensus document

AU - Ledeboer, Aat M.

AU - Lähteenmäki, Liisa

PY - 2007

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KW - probiotics

KW - prebiotics

KW - consumer

KW - health

KW - legislation

KW - claims

U2 - 10.1616/1476-2137.14991

DO - 10.1616/1476-2137.14991

M3 - Chapter or book article

SN - 978-0860141754

VL - 4

T3 - Food Science and Technology Bulletin: Functional Foods

SP - 43

EP - 49

BT - Food Science and Technology Bulletin: Functional Foods Volume 4

PB - IFIS

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Ledeboer AM, Lähteenmäki L. Responsible exploitation of scientific data on pro- and prebiotics for consumer health: A consensus document. In Food Science and Technology Bulletin: Functional Foods Volume 4 . 5 ed. Vol. 4. IFIS. 2007. p. 43-49. (Food Science and Technology Bulletin: Functional Foods, Vol. 4). https://doi.org/10.1616/1476-2137.14991