Responsible exploitation of scientific data on pro- and prebiotics for consumer health: A consensus document

Aat M. Ledeboer, Liisa Lähteenmäki

Research output: Chapter in Book/Report/Conference proceedingChapter or book articleProfessional

Original languageEnglish
Title of host publicationFood Science and Technology Bulletin: Functional Foods Volume 4
PublisherIFIS
Pages43-49
Volume4
Edition5
ISBN (Print)978-0860141754
DOIs
Publication statusPublished - 2007
MoE publication typeD2 Article in professional manuals or guides or professional information systems or text book material

Publication series

SeriesFood Science and Technology Bulletin: Functional Foods
Volume4

Keywords

  • probiotics
  • prebiotics
  • consumer
  • health
  • legislation
  • claims

Cite this

Ledeboer, A. M., & Lähteenmäki, L. (2007). Responsible exploitation of scientific data on pro- and prebiotics for consumer health: A consensus document. In Food Science and Technology Bulletin: Functional Foods Volume 4 (5 ed., Vol. 4, pp. 43-49). IFIS. Food Science and Technology Bulletin: Functional Foods, Vol.. 4 https://doi.org/10.1616/1476-2137.14991