Selection of brewer’s yeast mutants suitable for VHG fermentations

Anne Huuskonen; John Londesborough

Selection of brewer’s yeast mutants suitable for VHG fermentations

Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific › peer-review

Original language	English
Title of host publication	Proceedings of the 30th EBC Congress
Place of Publication	Nürnberg
Publisher	Fachverlag Hans Carl
Pages	315-328
ISBN (Print)	90-70143-23-2, 978-90-70143-23-7
Publication status	Published - 2005
MoE publication type	A4 Article in a conference publication
Event	30th European Brewery Convention, EBC 2005 - Prague, Czech Republic Duration: 14 May 2005 → 19 May 2005

Conference

Conference	30th European Brewery Convention, EBC 2005
Country/Territory	Czech Republic
City	Prague
Period	14/05/05 → 19/05/05

Keywords

accelerated method
brewers' yeast
fermentation conditions
flavour profile
flocculation
high gravity brewing
physiology
stress
yeast strain
yield

Cite this

@inproceedings{44d90b1477624eeea8d2bea16db7d761,

title = "Selection of brewer{\textquoteright}s yeast mutants suitable for VHG fermentations",

keywords = "accelerated method, brewers' yeast, fermentation conditions, flavour profile, flocculation, high gravity brewing, physiology, stress, yeast strain, yield",

author = "Anne Huuskonen and John Londesborough",

note = "HUO: NT Food Solutions; 30th European Brewery Convention, EBC 2005 ; Conference date: 14-05-2005 Through 19-05-2005",

year = "2005",

language = "English",

isbn = "90-70143-23-2",

pages = "315--328",

booktitle = "Proceedings of the 30th EBC Congress",

publisher = "Fachverlag Hans Carl",

address = "Germany",

}

TY - GEN

T1 - Selection of brewer’s yeast mutants suitable for VHG fermentations

AU - Huuskonen, Anne

AU - Londesborough, John

N1 - HUO: NT Food Solutions

PY - 2005

Y1 - 2005

KW - accelerated method

KW - brewers' yeast

KW - fermentation conditions

KW - flavour profile

KW - flocculation

KW - high gravity brewing

KW - physiology

KW - stress

KW - yeast strain

KW - yield

M3 - Conference article in proceedings

SN - 90-70143-23-2

SN - 978-90-70143-23-7

SP - 315

EP - 328

BT - Proceedings of the 30th EBC Congress

PB - Fachverlag Hans Carl

CY - Nürnberg

T2 - 30th European Brewery Convention, EBC 2005

Y2 - 14 May 2005 through 19 May 2005

ER -