Some developments in immobilized fermentation of beer during the last 30 years

Ilkka Virkajärvi

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Cite this

@article{c9d7b1dfb7af4e3badccfa883ab09330,

title = "Some developments in immobilized fermentation of beer during the last 30 years",

author = "Ilkka Virkaj{\"a}rvi",

year = "2002",

language = "English",

volume = "20",

pages = "100--105",

journal = "Brauwelt International",

issn = "1439-5193",

publisher = "Fachverlag Hans Carl",

number = "2",

}