Original language | English |
---|---|
Title of host publication | Starch in Food |
Subtitle of host publication | Structure, Function and Applications |
Editors | Ann-Charlotte Eliasson |
Place of Publication | Cambridge, UK |
Publisher | Woodhead Publishing |
Chapter | 16 |
Pages | 461-473 |
ISBN (Print) | 1-85573-731-0 |
DOIs | |
Publication status | Published - 2004 |
MoE publication type | D2 Article in professional manuals or guides or professional information systems or text book material |
Starch-based microencapsulation
Pirkko Forssell
Research output: Chapter in Book/Report/Conference proceeding › Chapter or book article › Professional