| Original language | English |
|---|---|
| Title of host publication | Starch in Food |
| Subtitle of host publication | Structure, Function and Applications |
| Editors | Ann-Charlotte Eliasson |
| Place of Publication | Cambridge, UK |
| Publisher | Woodhead Publishing |
| Chapter | 16 |
| Pages | 461-473 |
| ISBN (Print) | 1-85573-731-0 |
| DOIs | |
| Publication status | Published - 2004 |
| MoE publication type | D2 Article in professional manuals or guides or professional information systems or text book material |
Starch-based microencapsulation
Pirkko Forssell
Research output: Chapter in Book/Report/Conference proceeding › Chapter or book article › Professional