|Title of host publication||33rd International Congress of the European Brewery Convention 2011 (EBC)|
|Subtitle of host publication||Glasgow, UK, 22-26 May 2011|
|Publisher||Curran Associates Inc.|
|Publication status||Published - 2011|
|MoE publication type||B3 Non-refereed article in conference proceedings|
Gibson, B., & Londesborough, J. (2011). Step-wise adaptive evolution of a brewer's yeast strain for both OSMO- and ethanol tolerance. In 33rd International Congress of the European Brewery Convention 2011 (EBC): Glasgow, UK, 22-26 May 2011 (pp. 247). [L31] Curran Associates Inc..