Stimulation of zero-trans rates of lactose and maltose uptake into yeasts by preincubation with hexose to increase the adenylate energy charge

Biochemistry, Genetics and Molecular Biology

• Energy Charge 50%
• Fermentation 33%
• Galactosidase 16%
• Glucose 50%
• Hexose 16%
• Kluyveromyces Lactis 16%
• Lactose 100%
• Maltose 33%
• Maximum Reaction Velocity 16%
• Proton Motive Force 16%
• Saccharomyces cerevisiae 33%
• Sugar Transport 16%
• Suspension 16%
• Yeast 83%

Agricultural and Biological Sciences

• Brewers Yeast 16%
• Energy Charge 50%
• Fermentation 33%
• Galactosidases 16%
• Glucose 50%
• Hexoses 16%
• Kluyveromyces Lactis 16%
• Lactose 100%
• Maltose 33%
• Saccharomyces cerevisiae 16%

Immunology and Microbiology

• Fermentation 33%
• Kluyveromyces Lactis 16%
• Maximum Reaction Velocity 16%
• Proton Motive Force 16%
• Radioactivity 16%
• Saccharomyces cerevisiae 33%
• Sugar Transport 16%
• Suspension 16%
• Yeast Cell 33%