Study into the effect of microfluidisation processing parameters on the physicochemical properties of wheat (Triticum aestivum L.) bran

Yamina De Bondt, Natalia Rosa-Sibakov, Inge Liberloo, Chiara Roye, Davy Van de Walle, Koen Dewettinck, Peter Goos, Emilia Nordlund, Christophe M. Courtin

Research output: Contribution to journal › Article › Scientific › peer-review

19 Citations (Scopus)

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