Sugar composition and FT-IR analysis of exopolysaccharides produced by microbial isolates from paper mill slime deposits

René Verhoef, Henk A. Schols, Angeles Blanco, Matti Siika-aho, Marjaana Rättö, Johanna Buchert, Gilles Lenon, Alphons, G.J. Voragen (Corresponding Author)

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    Immunology and Microbiology

    Food Science