The effect of lactulose on the survival of Lactobacillus rhamnosus in the simulator of the human intestinal microbial ecosystem (SHIME)

Pia Kontula; Atte von Wright; L. Nollet; W. Verstraete

The effect of lactulose on the survival of Lactobacillus rhamnosus in the simulator of the human intestinal microbial ecosystem (SHIME)

Pia Kontula, Atte von Wright, L. Nollet, W. Verstraete

VTT Technical Research Centre of Finland

Ghent University

Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific › peer-review

Original language	English
Title of host publication	Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods
Place of Publication	Espoo
Publisher	VTT Technical Research Centre of Finland
Pages	86-86
ISBN (Print)	951-38-5260-1
Publication status	Published - 1998
MoE publication type	A4 Article in a conference publication
Event	3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods FAIR CT96-1028 - Porvoo, Finland Duration: 1 Oct 1998 → 2 Oct 1998

Publication series

Series	VTT Symposium
Number	187
ISSN	0357-9387

Workshop

Workshop	3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods FAIR CT96-1028
Country/Territory	Finland
City	Porvoo
Period	1/10/98 → 2/10/98

Cite this

Kontula, P., Wright, A. V., Nollet, L., & Verstraete, W. (1998). The effect of lactulose on the survival of Lactobacillus rhamnosus in the simulator of the human intestinal microbial ecosystem (SHIME). In Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods (pp. 86-86). VTT Technical Research Centre of Finland.

Kontula, Pia ; Wright, Atte von ; Nollet, L. et al. / The effect of lactulose on the survival of Lactobacillus rhamnosus in the simulator of the human intestinal microbial ecosystem (SHIME). Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods. Espoo : VTT Technical Research Centre of Finland, 1998. pp. 86-86 (VTT Symposium; No. 187).

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title = "The effect of lactulose on the survival of Lactobacillus rhamnosus in the simulator of the human intestinal microbial ecosystem (SHIME)",

author = "Pia Kontula and Wright, {Atte von} and L. Nollet and W. Verstraete",

note = "Poster; 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods FAIR CT96-1028 ; Conference date: 01-10-1998 Through 02-10-1998",

year = "1998",

language = "English",

isbn = "951-38-5260-1",

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publisher = "VTT Technical Research Centre of Finland",

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Kontula, P, Wright, AV, Nollet, L & Verstraete, W 1998, The effect of lactulose on the survival of Lactobacillus rhamnosus in the simulator of the human intestinal microbial ecosystem (SHIME). in Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods. VTT Technical Research Centre of Finland, Espoo, VTT Symposium, no. 187, pp. 86-86, 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods FAIR CT96-1028, Porvoo, Finland, 1/10/98.

The effect of lactulose on the survival of Lactobacillus rhamnosus in the simulator of the human intestinal microbial ecosystem (SHIME). / Kontula, Pia; Wright, Atte von; Nollet, L. et al.
Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods. Espoo: VTT Technical Research Centre of Finland, 1998. p. 86-86 (VTT Symposium; No. 187).

Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific › peer-review

TY - GEN

T1 - The effect of lactulose on the survival of Lactobacillus rhamnosus in the simulator of the human intestinal microbial ecosystem (SHIME)

AU - Kontula, Pia

AU - Wright, Atte von

AU - Nollet, L.

AU - Verstraete, W.

N1 - Poster

PY - 1998

Y1 - 1998

M3 - Conference article in proceedings

SN - 951-38-5260-1

T3 - VTT Symposium

SP - 86

EP - 86

BT - Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods

PB - VTT Technical Research Centre of Finland

CY - Espoo

T2 - 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods FAIR CT96-1028

Y2 - 1 October 1998 through 2 October 1998

ER -

Kontula P, Wright AV, Nollet L, Verstraete W. The effect of lactulose on the survival of Lactobacillus rhamnosus in the simulator of the human intestinal microbial ecosystem (SHIME). In Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods. Espoo: VTT Technical Research Centre of Finland. 1998. p. 86-86. (VTT Symposium; No. 187).