The effect of particle size on the structural functionality of wheat bran in model food applications

Juhani Sibakov, Olli-Pekka Lehtinen, Panu Lahtinen, Katri Hartikainen, Nesli Sozer, Kaisa Poutanen

Research output: Contribution to conferenceConference articleScientificpeer-review

Original languageEnglish
Publication statusPublished - 2012
MoE publication typeNot Eligible
EventEFFoST Annual Meeting 2012 - Montpellier, France
Duration: 21 Dec 201231 Dec 2012

Conference

ConferenceEFFoST Annual Meeting 2012
CountryFrance
CityMontpellier
Period21/12/1231/12/12

Cite this

Sibakov, J., Lehtinen, O-P., Lahtinen, P., Hartikainen, K., Sozer, N., & Poutanen, K. (2012). The effect of particle size on the structural functionality of wheat bran in model food applications. Paper presented at EFFoST Annual Meeting 2012, Montpellier, France.
Sibakov, Juhani ; Lehtinen, Olli-Pekka ; Lahtinen, Panu ; Hartikainen, Katri ; Sozer, Nesli ; Poutanen, Kaisa. / The effect of particle size on the structural functionality of wheat bran in model food applications. Paper presented at EFFoST Annual Meeting 2012, Montpellier, France.
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title = "The effect of particle size on the structural functionality of wheat bran in model food applications",
author = "Juhani Sibakov and Olli-Pekka Lehtinen and Panu Lahtinen and Katri Hartikainen and Nesli Sozer and Kaisa Poutanen",
note = "CA2: TK406 CA2: TK404 CA2: TK511 CA2: TK400 SDA: BIC; EFFoST Annual Meeting 2012 ; Conference date: 21-12-2012 Through 31-12-2012",
year = "2012",
language = "English",

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Sibakov, J, Lehtinen, O-P, Lahtinen, P, Hartikainen, K, Sozer, N & Poutanen, K 2012, 'The effect of particle size on the structural functionality of wheat bran in model food applications' Paper presented at EFFoST Annual Meeting 2012, Montpellier, France, 21/12/12 - 31/12/12, .

The effect of particle size on the structural functionality of wheat bran in model food applications. / Sibakov, Juhani; Lehtinen, Olli-Pekka; Lahtinen, Panu; Hartikainen, Katri; Sozer, Nesli; Poutanen, Kaisa.

2012. Paper presented at EFFoST Annual Meeting 2012, Montpellier, France.

Research output: Contribution to conferenceConference articleScientificpeer-review

TY - CONF

T1 - The effect of particle size on the structural functionality of wheat bran in model food applications

AU - Sibakov, Juhani

AU - Lehtinen, Olli-Pekka

AU - Lahtinen, Panu

AU - Hartikainen, Katri

AU - Sozer, Nesli

AU - Poutanen, Kaisa

N1 - CA2: TK406 CA2: TK404 CA2: TK511 CA2: TK400 SDA: BIC

PY - 2012

Y1 - 2012

M3 - Conference article

ER -

Sibakov J, Lehtinen O-P, Lahtinen P, Hartikainen K, Sozer N, Poutanen K. The effect of particle size on the structural functionality of wheat bran in model food applications. 2012. Paper presented at EFFoST Annual Meeting 2012, Montpellier, France.