The Food, GI-tract Functionality and Human Health Cluster: 1st Workshop PROEUHEALTH: Abstracts and papers

Annemari Kuokka (Editor), Maria Saarela (Editor), Tiina Mattila-Sandholm (Editor)

Research output: Book/ReportBook (editor)

Abstract

The Food, GI-tract Functionality and Human Health Cluster PROEUHEALTH brings together 64 research partners from 16 European countries in the quest to obtain greater knowledge of the role of the intestinal microbiota in human health and disease and to develop new functional foods and therapies. The research will run for 4 years starting February 2001 and is subsidised by the European Commission's 5th Framework Programme, Quality of Life and Management of Living Resources Key Action 1, "Food, Nutrition and Health".
Original languageEnglish
Place of PublicationEspoo
PublisherVTT Technical Research Centre of Finland
Number of pages65
ISBN (Electronic)951-38-5738-7
ISBN (Print)951-38-5729-8
Publication statusPublished - 2002
MoE publication typeC2 Edited books
EventThe Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop - Saariselkä, Finland
Duration: 1 Feb 20023 Feb 2002

Publication series

SeriesVTT Symposium
Number219
ISSN0357-9387

Fingerprint

Gastrointestinal Tract
Education
Food
Health
Functional Food
Research
Quality of Life
Therapeutics
Gastrointestinal Microbiome

Keywords

  • Food
  • microbes
  • bacteria
  • functional foods
  • probiotics
  • human health
  • analysis
  • safety
  • nutrition
  • PROEUHEALTH

Cite this

Kuokka, A., Saarela, M., & Mattila-Sandholm, T. (Eds.) (2002). The Food, GI-tract Functionality and Human Health Cluster: 1st Workshop PROEUHEALTH: Abstracts and papers. Espoo: VTT Technical Research Centre of Finland. VTT Symposium, No. 219
Kuokka, Annemari (Editor) ; Saarela, Maria (Editor) ; Mattila-Sandholm, Tiina (Editor). / The Food, GI-tract Functionality and Human Health Cluster: 1st Workshop PROEUHEALTH : Abstracts and papers. Espoo : VTT Technical Research Centre of Finland, 2002. 65 p. (VTT Symposium; No. 219).
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Kuokka, A, Saarela, M & Mattila-Sandholm, T (eds) 2002, The Food, GI-tract Functionality and Human Health Cluster: 1st Workshop PROEUHEALTH: Abstracts and papers. VTT Symposium, no. 219, VTT Technical Research Centre of Finland, Espoo.

The Food, GI-tract Functionality and Human Health Cluster: 1st Workshop PROEUHEALTH : Abstracts and papers. / Kuokka, Annemari (Editor); Saarela, Maria (Editor); Mattila-Sandholm, Tiina (Editor).

Espoo : VTT Technical Research Centre of Finland, 2002. 65 p. (VTT Symposium; No. 219).

Research output: Book/ReportBook (editor)

TY - BOOK

T1 - The Food, GI-tract Functionality and Human Health Cluster: 1st Workshop PROEUHEALTH

T2 - Abstracts and papers

A2 - Kuokka, Annemari

A2 - Saarela, Maria

A2 - Mattila-Sandholm, Tiina

PY - 2002

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N2 - The Food, GI-tract Functionality and Human Health Cluster PROEUHEALTH brings together 64 research partners from 16 European countries in the quest to obtain greater knowledge of the role of the intestinal microbiota in human health and disease and to develop new functional foods and therapies. The research will run for 4 years starting February 2001 and is subsidised by the European Commission's 5th Framework Programme, Quality of Life and Management of Living Resources Key Action 1, "Food, Nutrition and Health".

AB - The Food, GI-tract Functionality and Human Health Cluster PROEUHEALTH brings together 64 research partners from 16 European countries in the quest to obtain greater knowledge of the role of the intestinal microbiota in human health and disease and to develop new functional foods and therapies. The research will run for 4 years starting February 2001 and is subsidised by the European Commission's 5th Framework Programme, Quality of Life and Management of Living Resources Key Action 1, "Food, Nutrition and Health".

KW - Food

KW - microbes

KW - bacteria

KW - functional foods

KW - probiotics

KW - human health

KW - analysis

KW - safety

KW - nutrition

KW - PROEUHEALTH

M3 - Book (editor)

SN - 951-38-5729-8

T3 - VTT Symposium

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PB - VTT Technical Research Centre of Finland

CY - Espoo

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Kuokka A, (ed.), Saarela M, (ed.), Mattila-Sandholm T, (ed.). The Food, GI-tract Functionality and Human Health Cluster: 1st Workshop PROEUHEALTH: Abstracts and papers. Espoo: VTT Technical Research Centre of Finland, 2002. 65 p. (VTT Symposium; No. 219).