The quality of gas-packed minced meat steaks after opening of the package and in the leaking gaspackage

Raija Ahvenainen, Eija Skyttä, Raija-Liisa Kivikataja

Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific

Original language	English
Title of host publication	Proceedings of the International Congress of Refrigeration
Pages	265 - 271
Publication status	Published - 1987
MoE publication type	Not Eligible
Event	17th International Congress of Refrigeration - Vienna, Austria Duration: 24 Aug 1987 → 29 Aug 1987

Conference	17th International Congress of Refrigeration
Country/Territory	Austria
City	Vienna
Period	24/08/87 → 29/08/87

Cite this

@inproceedings{d29f0477b13a46a881e09ca1a707d928,

title = "The quality of gas-packed minced meat steaks after opening of the package and in the leaking gaspackage",

author = "Raija Ahvenainen and Eija Skytt{\"a} and Raija-Liisa Kivikataja",

year = "1987",

language = "English",

pages = "265 -- 271",

booktitle = "Proceedings of the International Congress of Refrigeration",

note = "17th International Congress of Refrigeration ; Conference date: 24-08-1987 Through 29-08-1987",

}

TY - GEN

T1 - The quality of gas-packed minced meat steaks after opening of the package and in the leaking gaspackage

AU - Ahvenainen, Raija

AU - Skyttä, Eija

AU - Kivikataja, Raija-Liisa

PY - 1987

Y1 - 1987

M3 - Conference article in proceedings

SP - 265

EP - 271

BT - Proceedings of the International Congress of Refrigeration

T2 - 17th International Congress of Refrigeration

Y2 - 24 August 1987 through 29 August 1987

ER -