The role of carbohydrates in the prevention and management of type 2 diabetes

Kaisa Poutanen, D. Laaksonen, Karin Autio, H. Mykkänen, L. Niskanen

Research output: Chapter in Book/Report/Conference proceedingChapter or book articleScientificpeer-review

5 Citations (Scopus)
Original languageEnglish
Title of host publicationFunctional Food Carbohydrates
EditorsCostas G. Biliaderis, Marta S. Izydorczyk
Place of PublicationBoca Raton, FL
PublisherCRC Press
Pages387-411
ISBN (Print)0-8493-1822-X
Publication statusPublished - 2006
MoE publication typeA3 Part of a book or another research book

Publication series

SeriesFunctional Foods and Nutraceuticals

Cite this

Poutanen, K., Laaksonen, D., Autio, K., Mykkänen, H., & Niskanen, L. (2006). The role of carbohydrates in the prevention and management of type 2 diabetes. In C. G. Biliaderis, & M. S. Izydorczyk (Eds.), Functional Food Carbohydrates (pp. 387-411). CRC Press. Functional Foods and Nutraceuticals