The role of rye bran acidification and in situ dextran formation on structure and texture of high fibre extrudates

Markus Nikinmaa (Corresponding Author), Ilkka Kajala, Xia Liu, Emilia Nordlund, Nesli Sozer

Research output: Contribution to journalArticleScientificpeer-review

6 Citations (Scopus)
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Agricultural and Biological Sciences

Pharmacology, Toxicology and Pharmaceutical Science

Biochemistry, Genetics and Molecular Biology

Medicine and Dentistry

Food Science