The use of lactic acid bacteria cultures in malting improvement

Auli Haikara; Arja Laitila

The use of lactic acid bacteria cultures in malting improvement

Auli Haikara, Arja Laitila

Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific › peer-review

Original language	English
Title of host publication	Plant microbial interactions
Subtitle of host publication	Positive interactions in relation to crop production and utilisation
Editors	M. Andrews, M.E. Andrews, D.R. Humphry
Publisher	Association of Applied Biologists
Pages	229-238
Publication status	Published - 2001
MoE publication type	A4 Article in a conference publication
Event	Meeting of the Association of Applied Biologists 2001 - Sunderland, United Kingdom Duration: 2 Jul 2001 → 3 Jul 2001

Publication series

Series	Aspects of Applied Biology
Volume	63
ISSN	0265-1491

Conference

Conference	Meeting of the Association of Applied Biologists 2001
Country/Territory	United Kingdom
City	Sunderland
Period	2/07/01 → 3/07/01

Cite this

@inproceedings{760fb475c45e4d42ad2dfc245e88b24a,

title = "The use of lactic acid bacteria cultures in malting improvement",

author = "Auli Haikara and Arja Laitila",

year = "2001",

language = "English",

series = "Aspects of Applied Biology",

publisher = "Association of Applied Biologists",

pages = "229--238",

editor = "M. Andrews and M.E. Andrews and D.R. Humphry",

booktitle = "Plant microbial interactions",

address = "United Kingdom",

note = "Meeting of the Association of Applied Biologists 2001 ; Conference date: 02-07-2001 Through 03-07-2001",

}

Haikara, A & Laitila, A 2001, The use of lactic acid bacteria cultures in malting improvement. in M Andrews, ME Andrews & DR Humphry (eds), Plant microbial interactions: Positive interactions in relation to crop production and utilisation. Association of Applied Biologists, Aspects of Applied Biology, vol. 63, pp. 229-238, Meeting of the Association of Applied Biologists 2001, Sunderland, United Kingdom, 2/07/01.

The use of lactic acid bacteria cultures in malting improvement. / Haikara, Auli; Laitila, Arja.
Plant microbial interactions: Positive interactions in relation to crop production and utilisation. ed. / M. Andrews; M.E. Andrews; D.R. Humphry. Association of Applied Biologists, 2001. p. 229-238 (Aspects of Applied Biology, Vol. 63).

Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific › peer-review

TY - GEN

T1 - The use of lactic acid bacteria cultures in malting improvement

AU - Haikara, Auli

AU - Laitila, Arja

PY - 2001

Y1 - 2001

M3 - Conference article in proceedings

T3 - Aspects of Applied Biology

SP - 229

EP - 238

BT - Plant microbial interactions

A2 - Andrews, M.

A2 - Andrews, M.E.

A2 - Humphry, D.R.

PB - Association of Applied Biologists

T2 - Meeting of the Association of Applied Biologists 2001

Y2 - 2 July 2001 through 3 July 2001

ER -