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Toxicological and nutritional evaluation of plant cell cultures from scurvy grass (Cochlearia danica) and rowan (Sorbus aucuparia)

  • Felicianna
  • , Ho Lam Cheung
  • , Emily Kwun Kwan Lo
  • , Fangfei Zhang
  • , Hoi Kit Matthew Leung
  • , Marsena Jasiel Ismaiah
  • , Natalia Rosa-Sibakov
  • , Valeria Iannone
  • , Carlos Gómez-Gallego
  • , Marjukka Kolehmainen
  • , Heiko Rischer
  • , Emilia Nordlund
  • , Hani El-Nezami*
  • *Corresponding author for this work
    • University of Hong Kong
    • University of Eastern Finland

    Research output: Contribution to journal › Article › Scientific › peer-review

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    Food Science

    Pharmacology, Toxicology and Pharmaceutical Science

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