Understanding and managing yeast physiology and performance during very high gravity fermentations

Brian Gibson, Jukka Kronlöf, John Londesborough

Research output: Contribution to journalArticleProfessional

Original languageEnglish
Pages (from-to)40-49
JournalMallas ja Olut
Issue number2
Publication statusPublished - 2010
MoE publication typeD1 Article in a trade journal

Cite this

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title = "Understanding and managing yeast physiology and performance during very high gravity fermentations",
author = "Brian Gibson and Jukka Kronl{\"o}f and John Londesborough",
year = "2010",
language = "English",
pages = "40--49",
journal = "Mallas ja Olut",
issn = "0356-3014",
number = "2",

}

Understanding and managing yeast physiology and performance during very high gravity fermentations. / Gibson, Brian; Kronlöf, Jukka; Londesborough, John.

In: Mallas ja Olut, No. 2 , 2010, p. 40-49.

Research output: Contribution to journalArticleProfessional

TY - JOUR

T1 - Understanding and managing yeast physiology and performance during very high gravity fermentations

AU - Gibson, Brian

AU - Kronlöf, Jukka

AU - Londesborough, John

PY - 2010

Y1 - 2010

M3 - Article

SP - 40

EP - 49

JO - Mallas ja Olut

JF - Mallas ja Olut

SN - 0356-3014

IS - 2

ER -