Uusia entsyymejä elintarvikkeiden prosessointiin

Johanna Buchert, Karin Autio, Kristiina Kruus

Research output: Contribution to journal › Article › Professional

Cite this

@article{c4c4735b25384410beebdcffc7e276f0,

title = "Uusia entsyymej{\"a} elintarvikkeiden prosessointiin",

author = "Johanna Buchert and Karin Autio and Kristiina Kruus",

year = "2004",

language = "Finnish",

volume = "15",

pages = "34--35",

journal = "Kehittyv{\"a} elintarvike",

issn = "0787-8273",

publisher = "Elintarviketieteiden Seura ry. (ETS)",

number = "5",

}